What is the difference between chardonnay and Sauvignon Blanc?

The differences between Chardonnay and Sauvignon Blanc are mainly in their flavor profiles and in the process of winemaking. Chardonnay wines are characterized with a full-bodied texture and richness, most of the with ripe tropical fruit flavors such as pineapple, mango and also vanilla, and some buttery notes in case being aged in the oak barrels. On the other hand, Sauvignon Blanc wines are typically light-bodied, very high in acidity, and laden with bright, zesty citrus flavors such as lemon, lime, and grapefruit as well as herbaceous and also grassy undertones. Moreover, there is a possibility that Chardonnay wines will undergo malolactic fermentation to give these wines a smooth texture, which is not a classification of any Sauvignon Blanc wines. These variances make each varietal very unique in the flavor and style, and they are therefore suitable for different preferences and situations.