How does soil composition influence the flavor profile of Syrah wines?

The soil composition is vital in forming the taste character of Syrah wines by determining the grape vine’s nutrient up take and the overall vine status. Limestone rich soils can also infuse mineral qualities and acidity, giving wines lively bright flavors. Soils with a large proportion of granite usually add the fruit character and minerality to the wine while sandy loam soils tend to offer wines of softer tannins and an approachable style.