What role does terroir play in Australian wine production?

The terroir, a term used to describe the sum of multiple factors of soil, climate, and geography, being the conviction in the fact that they create a significant impact in the production of Australian wines. Each region harbors a different terroir in its soil, climate, and sun exposure, which leads to different tastes, smells, and structure of the grape. Ultimately, the end product will be a wine that reflects its surrounding area. Terroir study helps winemakers getting wines that show the true character of place the grapes come from nicely through these wines, so each bottle carries the sense of place.