Is Sauvignon Blanc sweet or Chardonnay?

Sauvignon Blanc is usually associated with some dryness and lots of freshness, exhibiting lively acidity with hints of citrus, green apple and also grass. On the other hand, Chardonnay tends to have many more style inquiries, from lean and unoaked to rich and buttery, with some even presenting delicate sweetness, usually under the impact of residual sugar or oak aging techniques.