How does the Mendoza region influence Argentine wine production?

Mendoza, positioned in the foothills of the Andes Mountains, is the most renowned viticulture area in Argentina, the region is recognized for its immense vineyards and multiple types of soil. The region profits from different microclimates, being the arid desert lands to the more mountainous cooler ones which allow winemakers to find the grape varieties that provide the wine with the best features. This adaptability makes it possible to receive an incessant string of varieties, from rich red wines to lively white wines, which adds to the country’s longstanding recognition as one of the prominent wine producers throughout the industry.