What sets Argentine Malbec apart from Malbec produced elsewhere?

The Argentine Malbec with its rich and free-flowing nature has a flavor spectrum centered mostly around ripe plums, blackberries and cherries with traces of cocoa and spices. The peaks and loads of atmosphere as well as the sunny climate facilitate maturation with the result of velvethy and thus well-balanced wines. These attributes set Malbec of Argentina physically apart from Malbec produced in other regions. This, in turn, makes it a more desirable option for wine admirers worldwide.
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