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Alsace might be best known for its elegant and aromatic white wines, but the region also produces sensational reds like this Pinot Noir from Domaine Allimant-Launger. This noble estate is blessed with 12 hectares of top quality vineyards planted on hillsides along the Rhine River and was founded in 1965 following a marriage between two members of Alsace’s top winemaking families, Mariette Allimant and René Laugner.
Today the domaine is run by 11th generation winemaker Hubert Laugner whose family has been growing grapes and making wine since at least the 1500s. Thanks to this incredible heritage, Hubert knows his family’s land inside out and is able to craft sensational wines from traditional local grapes like Pinot Noir which is the only black grape variety permitted to be grown in Alsace.
On the nose there are enticing notes of red cherry, plums and dried herbs while the first sip reveals a medium body and bright freshness. The refined structure and soft tannins make this Pinot very easy to drink and the ripe red fruit character makes it a great match for rich duck dishes like Peking duck or a smoked duck salad.