Can sweet wines age?

In contrast to the general thinking, producers of sweet wines have discovered that many of their kinds have long aging perspective, and they acquire more complexity and character over the years or even years. Vintage dessert wines of the highest category like the Sauternes, the Tokaji Aszú, and the Vintage Port develop further with time, developing tertiary flavours typical of honey, dried-ups and spices. Thoroughly conserving wine inherently relies on maintaining the optimal temperature as well as protecting it against humidity change.
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